Chocolate with a twist
When I was last in Chicago, I got to taste some of these Vosges chocolates. They are exotic to say the least, they even have a truffle with bacon in it? I don't know how, or why they choose what they do, but they somehow are able to make it taste pretty good. Their packaging is quite exquisite too. I dig the purple.
1 comment:
hey that's funny. i ran into this place in NY last time i went and i just threw away the catolog. i kept a few things but yes. great sisters think alike.
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